With Coco we are saving $2-6 per delivery versus some competing providers, which drives huge differences in a restaurant's bottom line. If a concept has a $20 average check and net margins of 15%, you can see that this cost savings could make or break a very delivery-heavy concept.
Dan Londono, Co-founder, Alfalfa Los Angeles, CA
Coco is a game changer with Colony's "Next Man Up" focus. It eliminates tediously waiting for the courier assigned to each order to arrive for that order. We can have 30-50 orders (from 20 different kitchens) on a shelf with 25 drivers waiting and none match! With Coco, any order can be placed in any robot.
Nick Popov, CEO, Colony Cooks Los Angeles, CA
At peak, we get 50-60 orders per hour. To prep and ship that volume, we need to be as efficient as possible in our prep and load processes… With Coco, there’s no disruption to our kitchen flow, no shelf wait time, and no order-matching, so we can load immediately and into any robot, which alleviates stress in our kitchen and gets food out the door much faster.